Bad, Wrong, or Stupid: How Not to Influence
B.
Kim Barnes
“How can you believe a thing like that?” “That’s
completely irrational.” “You’ve joined the lunatic
fringe, I see.” “If everyone thought/ dressed/ acted/ voted
that way, we’d be in big trouble.”
How many times in the past few months have we wanted to say something
like that to a friend, a relative, or a colleague? Whether the topic
is politics, business, fashion, or even the choice of which sports team
to support, it’s difficult to imagine that a person we work with,
like, or are related to can possibly see the world so differently from
the way we do. Family ties, friendships, and working relationships can
be strained or even broken by the way we react to one another’s
opinions and actions. A lot has been written recently about how “tribal” we
have become: living in a bubble or an echo chamber, watching, listening
to and reading the media that aligns with and reinforces our own opinion.
We try to avoid difficult conversations – which may mean avoiding
speaking with people with whom we assume we will disagree.
In this new world of “alternative facts,” people on each
side of a dispute or difference feel entitled to their own truth. More
than ever before, taking it for granted that we start with a common data
set with another can lead to confusion and miscommunication. It also
can lead to escalation; moving rapidly from discussion to argument to
personal conflict, featuring an attack-defend spiral. Once this process
begins, it becomes difficult, even impossible, to influence one another.
The more we spend time with like-minded others, staying within our comfort
zone, the less conflict we experience, the more supported we feel, and
the less likely we are to question ourselves, to learn anything or to
change anyone’s mind.
In our Constructive
Debate workshop, we begin by asking participants
to consider how they and others reach conclusions. We distinguish among
three types of statements or self-talk: facts, values, and assumptions.
- Facts are data that can be objectively observed.
- Values are beliefs
about what is right, wrong, good, or bad.
- Assumptions are the inferences
we make and the meaning we then assign to the data we have selected
to pay attention to, often informed by our values.
In the past, most disagreements have been based on values or assumptions.
In this new and more complex environment, we also fight about the facts.
Many disagreements are played out through mutual attempts at persuasion,
but since the parties often don’t share a common set of facts,
these conversations go nowhere – or quickly downhill. Ad hominem arguments
prevail. (“You’re just so stupid/ prejudiced/ uninformed/
manipulated/ selfish that you can’t see the truth staring you in
the face!”) It’s
a natural response to what seems like an inability on the part of the
other to face what you believe to be reality.
So…how well does that work for you? As brain scientists and behavioral
economists have demonstrated, the least likely strategy for getting someone
to agree with you is to put them on the defensive, to make them feel
attacked and labeled bad, wrong, or stupid. Once the wall of defense
goes up, we tend to become more and more firmly fixed behind it, stuck
in our own position, unable to consider other possibilities while we
feel under threat.
So how can we influence someone who has a different set of facts, values,
or assumptions than yours? The ancient Greek philosopher, Epictitus,
is credited with the quote, “We have two ears and one mouth so
that we can listen twice as much as we speak.” That’s good
advice, but difficult to follow when your emotions are threatening to
overcome your rationality.
More effective self-talk can save these situations from spinning out
of control. Instead of focusing on how wrong the other person is, you
can turn on your curiosity. Rather than telling yourself, “What
an idiot. Why should I waste my time on him/her/them?” You might
try, “Hmmm. That’s really interesting. I wonder how this
person reached that conclusion, so different from mine.” You can
then ask, with real interest – not just fishing for statements
that you can then destroy with your superior logic – questions
that might help you understand the other. You can withhold judgment for
long enough to reduce suspicion. You don’t have to agree, but you
can begin to remove a few bricks from the walls each of you has built.
Over time, if you demonstrate interest, listen non-judgmentally, and
begin to identify areas of common ground, you create an atmosphere in
which mutual influence can take place. (And remember, influence is a
two-way process!)
Public Programs for 2017
We have updated our public program schedule:
May 18, 2017
July 11, 2017
October 17, 2017
May 16, 2017
June 27, 2017
July 12, 2017
All the above programs are being offered in Berkeley, California. Cost
is $795.
Exercising Influence and Managing
Innovation are being offered by our
global partner in France, and Exercising Influence and Strategic
Thinking are being offered by our Canadian partner as well.
Visit our
website for the full schedule worldwide
Conversations About Influence: A New Podcast Series
We’ve created a series of six podcasts on the subject of influence,
drawn from a wide-ranging conversation with Barnes & Conti CEO Kim
Barnes, joined by Allan Cohen and Mary Walter.
Allan Cohen, Ph.D., is Edward Madden Professor of Global Leadership
at Babson College. He is the co-author with David Bradford of Influence
Without Authority, 2nd Edition (Wiley, 2005) and is currently preparing the
third edition for publication.
Mary Walter, President of Mary Walter Leadership, is a leadership coach
and an expert in team effectiveness. Mary has over 20 years of experience
as a senior executive and leader in retail store operations, most recently
at Ross Stores, and has now launched her own consulting firm.
As most of you know, B. Kim Barnes is is the CEO of Barnes & Conti and
author of Exercising
Influence: Making Things Happen at Work, at Home, and In Your Community,
3rd Edition (Wiley, 2015), among other publications.
Podcast topics range from influence and gender stereotypes to the role
of confidence in influence success to the pros and cons of interrupting—and
how to do it successfully! Other topics include influencing remotely,
influencing within teams, and establishing a healthy climate for influence.
Although the conversation was spontaneous, we found that it moved through
several topics all related to influence so we divided it as follows:
- Part 1: Introductions, gender stereotypes about
influence and how to deal with them
- Part 2: Confidence: how to gain it and how it relates
to your ability to influence
- Part 3: Pros and cons of interrupting: how to do
it respectfully and successfully to enter an influence conversation,
how to deal with it when others do it to you
- Part 4: Influencing remotely: how to make global
teams and team meetings more successful and influence-friendly
- Part 5: Influencing in a team: particularly peer-to-peer
- Part 6: How to establish a healthy climate for influence
in your team and your organization.
We hope you enjoy listening to the podcast series and that you’ll
continue the conversation by sending us your thoughts about the topics.
Listen
to the first podcast.
Watch your email for notifications of the
rest of this series, and/or bookmark this link: http://barnesconti.com/podcasts/influence.html
Upcoming Events: Mark Your Calendars!
Kim Barnes to Present on Internal Consulting at AIMC
Kim Barnes will be presenting a keynote address and a workshop, both
entitled, “The
Influential Consultant” at the AIMC (Association of Internal Management
Consultants) 2017 International Conference in Lake Buena Vista (Orlando),
Florida. The keynote will be presented on May 2, 2017, 2:30 – 3:45 pm.
The workshop is on May 3, from 8:30 am until noon.
Both keynote and workshop are based on Kim’s research and practical
learnings on how internal consultants and others in advisory positions
within an organization can increase their success with both their project
teams and other client relationships and also influencing upward with
corporate executives/sponsors for broader organizational impact.
More information and registration
for AIMC
UC People Management Conference in August: Workshops on Influence, Innovation,
and Problem-Solving
This August, Kim Barnes will be leading three workshops at the first
annual University of California People Management Conference, to be held August
1 – 3 at the UCLA Luskin Conference Center in Los Angeles, CA. The workshops are entitled:
- Exercising Influence: An Introduction
- Managing Innovation: An Introduction
- Puzzles, Mysteries, and Muddles: An Introduction
This conference is open to alumni of the University of California’s
management and leadership program.
For more
information, please visit the conference website.
Books by Barnes & Conti Associates and Friends
Shift Into Thrive: Six Strategies for Women to Unlock the Power of
Resiliency
Barnes & Conti Executive Associate Kevin Nourse, Ph.D. recently
co-authored this book with Lynn Schmidt. Here’s what the publisher has
to say:
Schmidt and Nourse each have over 20 years of experience helping women
and men achieve career success. They are experts in the field of leadership
development and provide leadership strategies to individuals, teams,
and organizations. They conducted over one hundred interviews with
executive coaches and women from around the world to determine the
best resilience-building strategies for women...
Shift Into Thrive is an exciting new addition to a genre
of books dedicated to helping women achieve successful and satisfying
careers...
In addition to Kevin’s work of consulting and facilitating for
Barnes
& Conti, he an executive coach, leadership researcher, speaker, and
adjunct professor with a passion for helping leaders and managers resiliently
navigate change and adversity. He focuses his professional
practice on the development of women leaders, particularly in healthcare
professions.
Purchase
on Amazon
Managing Transitions, 25th anniversary edition:
Making the Most of Change
This classic book on change management by the late Dr. William Bridges
was recently updated by Susan Bridges to introduce this work to both
a new generation and a business environment characterized by more and
more volatile change. The publisher saspring2017Textys:
This indispensable guide is now updated to reflect the challenges
of today’s ever-changing, always-on, and globally connected workplaces.
Directed at managers on all rungs of the corporate ladder, this expanded
edition of the classic bestseller provides practical, step-by-step
strategies for minimizing disruptions and navigating uncertain times.
Purchase
on Amazon
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In this Issue:
- “Bad, Wrong, or Stupid: How Not to Influence”
B. Kim Barnes
- Public Programs for 2017
- Conversations About Influence: A New Podcast Series
- Upcoming Events: AIMC and UC People Management Conference
- Books by Barnes & Conti Associates and Friends
- Featured Art: “The Political Argument,” by
Charles Spencelayh
- Recipe: Seafood Paella
Upcoming Public Programs: Innovation and Influence
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In Managing Innovation, you will discover
and practice the mindsets and skill-sets needed to increase both the
quality and quantity of innovation.
Exercising Influence will help you build the relationships necessary
to get positive results up, down, and across your organization.
Strategic Thinking integrates critical thinking,
systems thinking, and creative thinking to help you become a more future-focused
leader.
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Consulting on the Inside will help you to
develop a greater understanding of your role, the consulting process
itself, and how to use specific communication skills and tools to create
an effective and successful internal consulting practice.
Cost for each: $795
Barnes & Conti ATD 2017 Expo
Barnes & Conti is excited to be participating again in the
ATD 2017 Conference in Atlanta, May 21-24. Please
e-mail Lauren Powers if you will be attending so we can arrange
to meet up.
You
can find us visit us at Booth 1210.
For complimentary
EXPO only registrations follow this link
When prompted, enter 1032 as the Invite
Id
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Recipe: Seafood Paella
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Lauren Powers, SVP of Business Development says, “Our family
loves seafood paella. It is a favorite at the beach where scallops
from Viking Village in Barnegat Light are right off the boat.”
“My love for this dish started when we visited the famous
Victor’s Café in NYC with my sister in the early 80’s
and then I realized we had an even better Spanish restaurant right
down the street from our NYC apartment, Malaga. Known for its authenticity,
we loved celebrating all occasions and most of all, New Years’ Eve,
when the kitchen help would bang pots and pans as the clock struck
midnight. For all the times I visited, I always ordered the same
dish…. Mariscada al Ajillo, a seafood paella. (Unfortunately,
Malaga closed in 2012 after being cited by the Department of Health,
so sad!)”
“We have recreated our own version of this dish at home
based on an adaptation of a recipe for Arroz con Pollo. This dish
feeds a lot of people and always impresses! And, it makes a great
cold picnic lunch on the beach the next day served in red solo
cups.”
You can get creative and throw in corn and/or defrosted frozen
chopped and sautéed artichokes instead of peas for a change.
Ingredients:
- 1 lb large shrimp, peeled, deveined and cut in half
- 2 dozen littleneck clams
- 1/3 lb scallops, (broken ones
work well and are much cheaper)
- Olive oil
- 1 cup of white wine to cook clams in
- 1 cup onion, chopped
- 1 tsp minced garlic
- 1 red pepper, chopped
- 1 tomato, chopped
- 1/2 tsp saffron
- 1/2 cup white wine
- A handful of fresh parsley, chopped
- 1 cup Carolina long grain rice
- 1 bay leaf
- 1 1/4 cup chicken broth
- 1 tbsp fresh lemon juice
- 1/4 tsp
dried red pepper flakes
- 1/2 cup cooked peas
- 1/2 cup defrosted frozen artichokes, chopped (optional, instead
of peas)
- 1 can corn or frozen
kernels (optional, instead
of peas)
Method:
- 1. Sauté onion, peppers, garlic in olive oil.
- Add
rice and stir to coat.
- Add saffron, tomatoes, chopped parsley, 1/2 cup
white wine, tomato, broth and bay leaf, lemon juice, pepper flakes
and salt and pepper to taste.
- Bring to a boil and then cover
and simmer for about 18 minutes.
- While rice is cooking, sauté shrimp
in olive oil and 1/2 tsp minced garlic. Remove and sauté scallops
for a couple of minutes on each side and remove from pan.
- Sauté 1
tsp of garlic and add 1 cup of wine. Add clams and cover. Heat
until all shells open,
- In last few minutes of rice cooking,
add peas or artichokes and corn.
- Add more hot broth if you need
it to soften rice.
- Add shrimp and scallops to rice and mix.
- Add clams.
- Serve with crusty bread and salad.
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